Roulés à la cannelle maison

Tempo

~165 min

Rende

8 porções

KCAL / porção

760

Ingredientes

• 8 tbsp unsalted butter
• 2 cup whole milk
• 1/2 cup sugar
• 2 1/4 tsp active dry yeast
• 4 cup all-purpose flour
• 1/2 tsp baking powder
• 1 tsp kosher salt
• 1 cup all-purpose flour (for second addition)
• 1/2 tsp baking powder (for second addition)
• 1 tsp kosher salt (for second addition)
• 12 tbsp unsalted butter (room temperature)
• 3/4 cup light brown sugar
• 2 tbsp ground cinnamon
• cream cheese frosting

Estimado pelo Monplat · Proteína 10g · Carbo 100g · Gordura 34g